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Kitchening Hb
Kitchening Hb
Kitchening Hb
From award-winning and acclaimed chef Jeremy Lee, a new seasonal cookbook on the day-to-day kitchening of good food.'Overflowing with deliciousness' MARGOT HENDERSON'Gorgeous recipes in an equally gorgeous book' STANLEY TUCCI'Jeremy's simple dishes are glorious' CLAUDIA RODEN'Stuffed with tempting recipes' PRUE LEITH
| Medios de comunicación | Libros Book |
| Pendiente de lanzamiento | 10 de septiembre de 2026 |
| ISBN13 | 9780008850692 |
| Editores | HarperCollins Publishers |
| Dimensiones | 150 × 220 × 20 mm · 270 g |
| Lengua | Inglés |