Recomienda este artículo a tus amigos:
The Complete Bread Machine Cookbook Sonia Allison
The Complete Bread Machine Cookbook
Sonia Allison
A guide to getting the best possible use from your bread making machine. It includes tips on choosing ingredients, pointers on what can go wrong and over 100 delicious recipes for everything from rye bread and focaccia, to fruit loaf and brioche, and herb bread and bagels.
176 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 30 de agosto de 2001 |
| ISBN13 | 9780091879570 |
| Editores | Ebury Publishing |
| Páginas | 176 |
| Dimensiones | 150 × 220 × 20 mm · 809 g |
Mas por Sonia Allison
Mostrar todoMere med samme udgiver
Ver todo de Sonia Allison ( Ej. Hardcover Book y Paperback Book )