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Corn and Grain Sorghum Comparison: All Things Considered Assefa, Yared (Dept. of Agronomy, Kansas State University, Manhattan, USA)
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Corn and Grain Sorghum Comparison: All Things Considered
Assefa, Yared (Dept. of Agronomy, Kansas State University, Manhattan, USA)
Corn and grain sorghum (Sorghum bicolor subsp bicolor L) are among the top cereal crops world wide, and both are key for global food security. This book provides a comprehensive review of the similarities and differences between corn and grain sorghum.
128 pages, black & white illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 2014 |
| ISBN13 | 9780128001127 |
| Editores | Elsevier Science Publishing Co Inc |
| Páginas | 128 |
| Dimensiones | 157 × 229 × 7 mm · 176 g |
