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Food Safety in the Middle East
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Food Safety in the Middle East
250 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 3 de diciembre de 2021 |
| ISBN13 | 9780128224175 |
| Editores | Elsevier Science Publishing Co Inc |
| Páginas | 348 |
| Dimensiones | 150 × 220 × 10 mm · 467 g |
| Editor | Osaili, Tareq (Department of Clinical Nutrition and Dietetics, University of Sharjah, Sharjah, United Arab Emirates; Professor, Department of Nutrition and Food Technology, Jordan University of Science and Technology, Irbid, Jordan) |
| Editor | Savvaidis, Ioannis (Professor, Department of Environmental Health Sciences, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates; Department of Chemistry, University of Ioannina, Ioannina, Greece) |
