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Vegetables: A Biography Evelyne Bloch-Dano
Vegetables: A Biography
Evelyne Bloch-Dano
Offers biographies of eleven different vegetables - artichokes, beans, chard, cabbage, cardoons, carrots, chili peppers, Jerusalem artichokes, peas, pumpkins, and tomatoes that explores the world of vegetables in all its facets, from science and agriculture to history, culture, and, of course, cooking.
128 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de abril de 2013 |
| ISBN13 | 9780226059952 |
| Editores | The University of Chicago Press |
| Páginas | 128 |
| Dimensiones | 139 × 216 × 8 mm · 174 g |
| Lengua | Inglés |
| Traductor | Fagan, Teresa Lavender |
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