Recomienda este artículo a tus amigos:
Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food - Routledge Studies in the Sociology of Health and Illness Mahoney, Carolyn (University of Brighton, UK) 1.º edición
Precio
Mex$ 1.379
sin IVA
Pedido desde almacén remoto
Entrega prevista 3 - 19 de nov.
Los regalos de Navidad se podrán canjear hasta el 31 de enero
Recibe notificaciones sobre nuevos lanzamientos de Mahoney, Carolyn (University of Brighton, UK)
Nuestros clientes opinan:
Añadir a tu lista de deseos de iMusic
También disponible como:
Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food - Routledge Studies in the Sociology of Health and Illness
Mahoney, Carolyn (University of Brighton, UK)
This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.
276 pages, 4 Line drawings, black and white; 13 Halftones, black and white; 17 Illustrations, black
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de junio de 2019 |
| ISBN13 | 9780367341442 |
| Editores | Taylor & Francis Ltd |
| Páginas | 286 |
| Dimensiones | 245 × 222 × 21 mm · 446 g |
| Lengua | Inglés |
