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Europe's First Farmers T Douglas Price
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Europe's First Farmers
T Douglas Price
The transition from hunting and gathering to farming is one of the most important issues in European prehistory. Who were the first farmers, and how was new farming technology introduced? Leading specialists debate these questions, drawing on scholarship in fields as diverse as genetics and Indo-European linguistics.
412 pages, 15 b/w illus. 39 maps 5 tables
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 14 de septiembre de 2000 |
| ISBN13 | 9780521665728 |
| Editores | Cambridge University Press |
| Género | Chronological Period > Ancient (To 499 A.d.) |
| Páginas | 412 |
| Dimensiones | 190 × 246 × 22 mm · 793 g |
| Lengua | Inglés |
| Editor | Price, T. Douglas (University of Wisconsin, Madison) |
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