Michele Jacobson

Gmos: What's Hidden in Our Food (Part One) Michele Jacobson

You may think you know where GMOs are lurking, but think again. Did you know the top 3 fruits in the American diet are currently in the process of being genetically engineered, with 2 out of 3 of those at the taxpayers expense? It?s alarming information, and it?s nowhere in the mainstream media. Did you know that rBGH is genetically engineered Bovine Growth Hormone? Although it?s been eliminated from 40% of the milk on the shelves of American supermarkets - a widely publicized statistic - what about all the other dairy products that we eat? You may have heard that 90% of the cotton grown in the United States is GMO, but do you know how it finds its way into the foods you eat? GMOs: What?s Hidden In Our Food can tell you what you probably don?t know...about GMOs. Part One of this three part series explores the foods we eat and how GMOs are made, by whom, and why. Read it today, and be informed! Once you know the facts, you won't be able to close your eyes.