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Foraging the Rocky Mountains: Finding, Identifying, And Preparing Edible Wild Foods In The Rockies - Foraging Series Lizbeth Morgan First edition
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Foraging the Rocky Mountains: Finding, Identifying, And Preparing Edible Wild Foods In The Rockies - Foraging Series
Lizbeth Morgan
This guide uncovers the edible wild foods and healthful herbs of the Rockies. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
272 pages, colour illustrations, maps
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 4 de junio de 2013 |
| ISBN13 | 9780762782604 |
| Editores | Rowman & Littlefield |
| Páginas | 272 |
| Dimensiones | 152 × 229 × 14 mm · 575 g (Peso (estimado)) |
| Lengua | Inglés |
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