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Sufi Cuisine Nevin Halici
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Sufi Cuisine
Nevin Halici
The eating and preparation of food is at the heart of Sufi religious practices and beliefs, and the dishes - from preserved rose petals and snow halva, to baklava prepared with water in which oak ashes have been soaked overnight - illustrates this beautifully. Full of anecdotes, poetry from the great Sufi mystic, Mevlana, and delightful recipes.
240 pages, col. Illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de agosto de 2005 |
| ISBN13 | 9780863565816 |
| Editores | Saqi Books |
| Páginas | 240 |
| Dimensiones | 150 × 220 × 10 mm · 798 g |
| Illustrator | Efe, Ahmet |