Recomienda este artículo a tus amigos:
The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants Samuel Thayer 1.º edición
The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Samuel Thayer
A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.
368 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de mayo de 2006 |
| ISBN13 | 9780976626602 |
| Editores | Forager's Harvest |
| Páginas | 368 |
| Dimensiones | 226 × 152 × 22 mm · 694 g |
| Lengua | Inglés |
Mas por Samuel Thayer
Mostrar todoMás del mismo editor
Ver todo de Samuel Thayer ( Ej. Paperback Book )