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Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention
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Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention
Commencing with a brief introduction of food toxins, this book will be designed in such a way that the readers will be introduced to toxicity, safety, occurrence of each toxin selected.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 12 de marzo de 2025 |
| ISBN13 | 9781032013961 |
| Editores | Taylor & Francis Ltd |
| Páginas | 450 |
| Dimensiones | 150 × 220 × 10 mm · 880 g |
| Lengua | Inglés |
| Editor | Kour, Jasmeet |
| Editor | Nayik, Gulzar Ahmad (Govt. Degree College, India) |
