Water Management: Social and Technological Perspectives - Green Chemistry and Chemical Engineering -  - Libros - Taylor & Francis Ltd - 9781032094441 - 30 de junio de 2021
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Water Management: Social and Technological Perspectives - Green Chemistry and Chemical Engineering 1.º edición

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This covers developments in energy efficient water production, management, wastewater treatment, social and political aspects of water management and reuse of treated water. It disucsses development of freshwater by desalination, membrane and polymer-based processes, oxidation and electrochemical, adsorption processes, and biological p


592 pages, 258 Illustrations, black and white

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 30 de junio de 2021
ISBN13 9781032094441
Editores Taylor & Francis Ltd
Páginas 592
Dimensiones 150 × 220 × 10 mm   ·   453 g
Lengua Inglés  
Editor Amosa, Mutiu Kolade (NRF-DST Chair, Sust Process Engineering, Chemical & Metallurgical Engineering, Witwatersrand; DPR HQ, Dpt Petroleum Resources; Environmental Engineering & Mgt Research Grp, Environment & Labour Safety)
Editor Majozi, Thokozani (University of the Witwatersrand, Johannesburg, South Africa)
Editor Mujtaba, Iqbal M.

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