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Environmental and Food Virology: Impacts and Challenges in One Health Approach David Rodriguez Lazaro-Gislaine Fongaro-Doris Sobr
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Environmental and Food Virology: Impacts and Challenges in One Health Approach
David Rodriguez Lazaro-Gislaine Fongaro-Doris Sobr
This book will also address the recent developments for viral concentration and detection in environmental and food samples and the challenges for the control of environmental and food viruses to reduce microbiological risk for final consumers.
198 pages, 17 Tables, black and white; 1 Line drawings, color; 1 Line drawings, black and white; 3 H
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 29 de noviembre de 2024 |
| ISBN13 | 9781032204215 |
| Editores | Taylor & Francis Ltd |
| Páginas | 198 |
| Dimensiones | 233 × 156 × 12 mm · 354 g |
| Lengua | Inglés |
| Editor | Fongaro, Gislaine (University of Santa Catarina) |
| Editor | LAZARO, David Rodriguez (Uni of Burgos, Spain) |
| Editor | Marques Souza, Doris Sobral (University of Santa Catarina) |
