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Eating God: A History of the Eucharist - Routledge New Critical Thinking in Religion, Theology and Biblical Studies Matteo Al Kalak
Eating God: A History of the Eucharist - Routledge New Critical Thinking in Religion, Theology and Biblical Studies
Matteo Al Kalak
Eating God examines the history of the Eucharist as a means for understanding transformations in society from the late Middle Ages onwards and will be particularly relevant to those interested in cultural history and the history of Christianity.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de mayo de 2025 |
| ISBN13 | 9781032434971 |
| Editores | Taylor & Francis Ltd |
| Páginas | 244 |
| Dimensiones | 150 × 220 × 10 mm · 410 g |
| Lengua | Inglés |