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Sustainable Postharvest Technologies for Fruits and Vegetables
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Sustainable Postharvest Technologies for Fruits and Vegetables
This book covers various sustainable postharvest treatments and technologies that are effective for the delay of postharvest senescence and deterioration. Among the various technologies, the use of controlled atmosphere, dynamic control atmosphere, modified atmosphere and hypobaric conditions has potential for the fruits and vegetables industry
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Pendiente de lanzamiento | 20 de julio de 2026 |
| ISBN13 | 9781032440866 |
| Editores | Taylor & Francis Ltd |
| Páginas | 468 |
| Dimensiones | 150 × 220 × 10 mm · 1,10 kg |
| Editor | Ali, Sajid (Bahauddin Zakariya Univ., Pakistan) |
| Editor | Dar, B.N. (Islamic Univ. of Science & Tech., India) |
| Editor | Ejaz, Shaghef (BZU, Pakistan) |
| Editor | Mir, Shabir Ahmad (Islamic Univ. of Science & Tech., India) |
