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Palates of Pleasure: Food, Memories and Culture
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Palates of Pleasure: Food, Memories and Culture
This book engages with the ways in which our habitual practices of cooking and eating uphold diverse forms of social, cultural, political, gendered, racialised, communal and geopolitical experiences of place and space.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Pendiente de lanzamiento | 24 de noviembre de 2026 |
| ISBN13 | 9781032455846 |
| Editores | Taylor & Francis Ltd |
| Páginas | 180 |
| Dimensiones | 150 × 220 × 10 mm · 363 g (Peso (estimado)) |
| Editor | Dey, Sayan (Alliance University, Bangalore.) |
| Editor | Maart, Rozena (University of KwaZulu Natal, South Africa) |
