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Sustainable Green Nanotechnology: Food and Agriculture Paradigm Ishani Chakrabartty-Yugal Kishore Mohanta-Saravana
Sustainable Green Nanotechnology: Food and Agriculture Paradigm
Ishani Chakrabartty-Yugal Kishore Mohanta-Saravana
The book places a strong emphasis on the significance of synthesizing nanomaterials and explores various methods of achieving this, with particular attention given to the production of environmentally friendly or "green" nanomaterials.
368 pages, 24 Tables, black and white; 37 Line drawings, black and white; 17 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 6 de agosto de 2024 |
| ISBN13 | 9781032485072 |
| Editores | Taylor & Francis Ltd |
| Páginas | 294 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | Chakrabartty, Ishani |
| Editor | Mohanta, Yugal Kishore |
| Editor | Muthupandian, Saravanan |