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The Intersection of Food and Public Health: Current Policy Challenges and Solutions - Public Administration for Public Health A. Bryce Hoflund
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The Intersection of Food and Public Health: Current Policy Challenges and Solutions - Public Administration for Public Health
A. Bryce Hoflund
This volume presents comprehensive and engaging coverage of the key issues at the intersection of public health, policy, and food. Topics will range from examining who regulates food systems and whether those regulations are working; government challenges relating to food; current debates on food production in terms of safety and ethics and
372 pages, 2 Illustrations, black and white
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de mayo de 2023 |
| ISBN13 | 9781032569840 |
| Editores | Taylor & Francis Ltd |
| Páginas | 372 |
| Dimensiones | 150 × 220 × 10 mm · 530 g |
| Lengua | Inglés |
| Editor | Hoflund, A. Bryce |
| Editor | Jones, John C. |
| Editor | Pautz, Michelle C. |
