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Food Security and Nutrition: Utilizing Undervalued Food Plants
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Food Security and Nutrition: Utilizing Undervalued Food Plants
Food Security and Nutrition: Utilizing Undervalued Food Plants explores the potential of indigenous food plants to enhance nutrition security amid global challenges such as climate change, water scarcity, and population growth. This book discusses the reduction of goitrogenic compounds in certain crops to mitigate health risks.
448 pages, 79 Tables, black and white; 13 Line drawings, color; 24 Line drawings, black and white; 3
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 24 de diciembre de 2024 |
| ISBN13 | 9781032736556 |
| Editores | Taylor & Francis Ltd |
| Páginas | 426 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | Bvenura, Callistus |
| Editor | Kambizi, Learnmore |
