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Benchmarking in Food and Farming: Creating Sustainable Change - Gower Sustainable Food Chains Series Lisa Jack
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Benchmarking in Food and Farming: Creating Sustainable Change - Gower Sustainable Food Chains Series
Lisa Jack
At a time in which farmers and their advisors are keen to make greater use of performance information for survival and growth, Lisa Jack's book provides an overview of benchmarking practices within and without the agricultural industry and evaluates the potential of these practices to create sustainable innovation in food and farming.
148 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 24 de junio de 2024 |
| ISBN13 | 9781032838106 |
| Editores | Taylor & Francis Ltd |
| Páginas | 146 |
| Dimensiones | 173 × 245 × 11 mm · 280 g |
| Lengua | Inglés |
