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The Practical Guide to Organising Events - The Practical Guide to Events and Hotel Management Series Berners, Philip (Edge Hotel School, University of Essex) 2.º edición
The Practical Guide to Organising Events - The Practical Guide to Events and Hotel Management Series
Berners, Philip (Edge Hotel School, University of Essex)
Fully updated in its second edition, The Practical Guide to Organising Events is a short, accessible and practical guide on how to successfully plan and organise a variety of event types in a wide range of contexts. International in scope and appeal.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 11 de marzo de 2026 |
| ISBN13 | 9781032970240 |
| Editores | Taylor & Francis Ltd |
| Páginas | 266 |
| Dimensiones | 150 × 220 × 20 mm · 670 g |
| Lengua | Inglés |