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Plant-based Biopolymers for Food Packaging: Technologies and Innovations - Biopolymers towards Sustainable Development
Plant-based Biopolymers for Food Packaging: Technologies and Innovations - Biopolymers towards Sustainable Development
Plant-Based Biopolymers for Food Packaging explores the development, processing, characterization, and application of renewable plant-derived polymers as sustainable approaches.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 16 de abril de 2027 |
| ISBN13 | 9781041019176 |
| Editores | Taylor & Francis Ltd |
| Páginas | 408 |
| Dimensiones | 150 × 220 × 20 mm · 644 g (Peso (estimado)) |
| Editor | Kumar, Santosh |
| Editor | Prasad, Ram |
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