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Food Safety in Food Services - Methods and Protocols in Food Science
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Food Safety in Food Services - Methods and Protocols in Food Science
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 25 de septiembre de 2026 |
| ISBN13 | 9781071654439 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 300 |
| Dimensiones | 150 × 220 × 20 mm · 632 g (Peso (estimado)) |
| Editor | Da Cunha, Diogo Thimoteo |
| Editor | Stedefeldt, Elke |
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