Recomienda este artículo a tus amigos:
CRUSTS AND SAUCES FOR DESSERT RECIPES, HINTS FOR MAKING DESSERTS : Every title has space for notes, Different pastry for pie, cakes, cheesecake, Finishes for desserts and more Christina Peterson
CRUSTS AND SAUCES FOR DESSERT RECIPES, HINTS FOR MAKING DESSERTS : Every title has space for notes, Different pastry for pie, cakes, cheesecake, Finishes for desserts and more
Christina Peterson
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 23 de marzo de 2019 |
| ISBN13 | 9781091382374 |
| Páginas | 35 |
| Dimensiones | 150 × 220 × 10 mm · 108 g |