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Aviation Food Safety Sheward, Erica (Technical Director, Castle Kitchens Ltd.)
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Aviation Food Safety
Sheward, Erica (Technical Director, Castle Kitchens Ltd.)
* Essential information for airline companies * Airline food is a multi-billion dollar industry * Written by an expert from a company specialising in the preparation of high class safe airline foods * Coverage includes HACCP, supply chain locistics and liability issues .
408 pages, 46 illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 23 de diciembre de 2005 |
| ISBN13 | 9781405115810 |
| Editores | John Wiley and Sons Ltd |
| Páginas | 408 |
| Dimensiones | 180 × 252 × 28 mm · 1,03 kg |
