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Sababa: Middle Eastern and Mediterranean food Tal Smith
Sababa: Middle Eastern and Mediterranean food
Tal Smith
Sababa is all about uncomplicated and wholesome food with a Middle Eastern and Mediterranean influence. Food is prepared fresh daily in the Sababa kitchens by sisters Tal and Nirit, and a group of dedicated and passionate chefs who love to cook and "live" food.
224 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de octubre de 2014 |
| ISBN13 | 9781431409808 |
| Editores | Jacana Media (Pty) Ltd |
| Páginas | 224 |
| Dimensiones | 270 × 195 × 18 mm · 907 g |
| Illustrator | Smith, Russell |