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Food Hygiene Microbiology and Haccp P.r. Hayes 3rd Ed. 2000 edition
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Food Hygiene Microbiology and Haccp
P.r. Hayes
449 pages, 40 black & white illustrations, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de diciembre de 2010 |
| ISBN13 | 9781441951960 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 449 |
| Dimensiones | 156 × 234 × 23 mm · 709 g |
| Lengua | Inglés |
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