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Eating Chinese: Culture on the Menu in Small Town Canada Lily Cho
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Eating Chinese: Culture on the Menu in Small Town Canada
Lily Cho
In Eating Chinese, Lily Cho examines Chinese restaurants as spaces that define, for those both inside and outside the community, what it means to be Chinese and what it means to be Chinese-Canadian.
224 pages, 20 halftones
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de noviembre de 2010 |
| ISBN13 | 9781442610408 |
| Editores | University of Toronto Press |
| Páginas | 224 |
| Dimensiones | 157 × 229 × 14 mm · 348 g |
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