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New Methods of Food Preservation G. W. Gould Softcover reprint of the original 1st ed. 1995 edition
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New Methods of Food Preservation
G. W. Gould
324 pages, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 20 de octubre de 2012 |
| ISBN13 | 9781461358763 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 324 |
| Dimensiones | 155 × 235 × 18 mm · 485 g |
| Lengua | Inglés |
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