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Wine and Dine 1-2-3: a Guide to the Preparation of Great Dishes, Choosing Wines / Beers to Add During Preparation and Selecting Wines / Beers Nicholas Coletto
Wine and Dine 1-2-3: a Guide to the Preparation of Great Dishes, Choosing Wines / Beers to Add During Preparation and Selecting Wines / Beers
Nicholas Coletto
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 27 de julio de 2011 |
| ISBN13 | 9781463430221 |
| Editores | Authorhouse |
| Páginas | 244 |
| Dimensiones | 210 × 279 × 13 mm · 557 g |
| Lengua | Inglés |