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Farming Meat Goats: Breeding, Production and Marketing Barbara Vincent Second edition
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Farming Meat Goats: Breeding, Production and Marketing
Barbara Vincent
Provides producers with comprehensive and practical information on all aspects of the goat meat industry. The book covers selecting and preparing a property, choosing breeding stock, breeding, health care and nutrition, drought feeding, condition scoring and marketing.
352 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de mayo de 2018 |
| ISBN13 | 9781486306572 |
| Editores | CSIRO Publishing |
| Páginas | 352 |
| Dimensiones | 170 × 245 × 20 mm · 861 g |
| Lengua | Inglés |
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