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Functional Foods and Nutraceuticals - Food Science Text Series Rotimi E. Aluko Softcover reprint of the original 1st ed. 2012 edition
Functional Foods and Nutraceuticals - Food Science Text Series
Rotimi E. Aluko
This book allows readers to be specific when they say 'you are what you eat'. Logically structured to facilitate study, it provides in-depth examinations of the chemical and nutritional aspects of ingredients and functional foods such as soybean, tea, and fish.
167 pages, 7 black & white tables, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 23 de agosto de 2016 |
| ISBN13 | 9781493950645 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 155 |
| Dimensiones | 252 × 178 × 18 mm · 303 g |
| Lengua | Inglés |