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Engineering Foods for Bioactives Stability and Delivery - Food Engineering Series Softcover reprint of the original 1st ed. 2017 edition
Engineering Foods for Bioactives Stability and Delivery - Food Engineering Series
This book introduces recovery and stabilization of common bioactive materials in foods as well as materials science aspects of engineering stable bioactive delivery systems.
420 pages, 41 Tables, color; 41 Illustrations, color; 63 Illustrations, black and white; VIII, 420 p
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de junio de 2018 |
| ISBN13 | 9781493982455 |
| Editores | Springer-Verlag New York Inc. |
| Páginas | 420 |
| Dimensiones | 150 × 220 × 10 mm · 598 g |
| Lengua | Inglés |
| Editor | Livney, Yoav D. |
| Editor | Roos, Yrjo H. |