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Jeni's Splendid Ice Cream Desserts Jeni Britton Bauer
Jeni's Splendid Ice Cream Desserts
Jeni Britton Bauer
Over 100 recipes for meltingly perfect, ice-cream-centric desserts that are heaven on a plate. Shop-bought ice cream can be used for all the desserts in the book, but it will be hard to resist Jeni's breakthrough recipes for dairy-free ice cream, frozen custard, and soft-serve. Thirty brand-new flavours, including Cumin and Honey, Butterscotch and extra-strength Root Bear Ice Cream, round on this alluring and innovative collection. Dessert doesn't get any better than this.
224 pages, *
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de mayo de 2014 |
| ISBN13 | 9781579655921 |
| Editores | Workman Publishing |
| Páginas | 224 |
| Dimensiones | 150 × 220 × 20 mm · 680 g |
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