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Pickled: Vegetables, Fruits, Roots, More - Preserving a World of Tastes and Traditions Lucy Norris
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Pickled: Vegetables, Fruits, Roots, More - Preserving a World of Tastes and Traditions
Lucy Norris
Every cuisine has its pickle, and in "Pickled" Norris takes readers through cucumbers and beyond, presenting a varied collection of more than 80 recipes, each one passed down in families through the generations. Sprinkled throughout with family and historical photos, there's a story behind every pickle.
160 pages, 50 colour illustrations, bibliog references, index
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 14 de mayo de 2003 |
| ISBN13 | 9781584792772 |
| Editores | Stewart, Tabori & Chang Inc |
| Páginas | 160 |
| Dimensiones | 152 × 241 × 25 mm · 680 g |