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The Mating and Breeding of Poultry Harry M. Lamon
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The Mating and Breeding of Poultry
Harry M. Lamon
First published in 1920, this book describes in detail all of the elements necessary to become a poultry breeder. Poultry men and women alike should appreciate the details of how to pick and choose their chickens and how to run a larger-scale operation.
340 pages, line illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2003 |
| ISBN13 | 9781585748143 |
| Editores | Rowman & Littlefield |
| Páginas | 340 |
| Dimensiones | 133 × 203 × 32 mm · 399 g |
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