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New Orleans Classic Appetizers Kit Wohl 1.º edición
New Orleans Classic Appetizers
Kit Wohl
Brings together a collection of the appetizers and hors d'oeuvres from the chefs and restaurants in New Orleans. This title includes recipes from Shrimp Esebech and Creole Crab Cakes to Crawfish bread. Accompanied by 100 full-colour photos, as well as legends, lore, and anecdotes about each recipe, it is suitable for food lovers.
96 pages, 100 full-colour photographs
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de diciembre de 2008 |
| ISBN13 | 9781589806122 |
| Editores | Pelican Publishing Co |
| Páginas | 96 |
| Dimensiones | 216 × 216 × 13 mm · 498 g |
| Lengua | Inglés |