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30 Breads to Bake Before You Die: The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman) Allyson Reedy
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30 Breads to Bake Before You Die: The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)
Allyson Reedy
112 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 19 de septiembre de 2024 |
| ISBN13 | 9781646046799 |
| Editores | Ulysses Press |
| Páginas | 144 |
| Dimensiones | 242 × 195 × 14 mm · 474 g |
| Lengua | Inglés |
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