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Food, Text and Culture in the Anglophone Caribbean Sarah Lawson Welsh
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Food, Text and Culture in the Anglophone Caribbean
Sarah Lawson Welsh
Investigates the relationship between Caribbean food and a variety of texts including literature, historical accounts, journals, memoirs and cookbooks. It demonstrates how the creation and consumption of food and narrative are intimately linked cultural practices in the Caribbean.
304 pages, 11 Halftones, black and white; 2 Illustrations, black and white
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 27 de junio de 2019 |
| ISBN13 | 9781783486618 |
| Editores | Bloomsbury Publishing PLC |
| Páginas | 304 |
| Dimensiones | 228 × 155 × 19 mm · 466 g |
| Lengua | Inglés |
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