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Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences
Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences
Focuses on the aspects of nanoemulsion-like synthesis, characterization, and more, and examines recent trends in their applications within a variety of relevant fields. Nanoemulsions have broad application in many different fields; without emulsification, process product development would not be possible.
325 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 23 de diciembre de 2021 |
| Fecha de lanzamiento original | 2022 |
| ISBN13 | 9781799883784 |
| Editores | IGI Global |
| Páginas | 325 |
| Dimensiones | 150 × 220 × 20 mm · 1,90 kg |
| Lengua | Inglés |
| Editor | Ramalingam, Karthikeyan |
