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The Transformation of Agri-Food Systems: Globalization, Supply Chains and Smallholder Farmers 1.º edición
The Transformation of Agri-Food Systems: Globalization, Supply Chains and Smallholder Farmers
The driving forces of income growth, globalization and technical change have led to a reorganization of food systems from farm to plate. This book presents a framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries and within them.
416 pages, Figures, tables, index
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 28 de agosto de 2008 |
| ISBN13 | 9781844075683 |
| Editores | Taylor & Francis Ltd |
| Páginas | 408 |
| Dimensiones | 156 × 234 × 33 mm · 910 g |
| Lengua | Inglés |
| Editor | McCullough, Ellen B. |
| Editor | Pingali, Prabhu L. |
| Editor | Stamoulis, Kostas G. |