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Spring Skye Gyngell
Spring
Skye Gyngell
Spring is the hotly anticipated new cookbook from award-winning Skye Gyngell, this lavishly photographed book celebrates her new restaurant in Somerset House. The book contains over 80 mouthwatering recipes for starters, main courses, breads, preserves, desserts and drinks.
224 pages, 100 colour photographs
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 21 de mayo de 2015 |
| ISBN13 | 9781849495806 |
| Editores | Quadrille Publishing Ltd |
| Páginas | 224 |
| Dimensiones | 256 × 199 × 26 mm · 1,10 kg |
Mere med samme udgiver
Ver todo de Skye Gyngell ( Ej. Bound Book , Hardcover Book y Sewn Spine Book )