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The Demeter Cookbook: Recipes Based on Biodynamic Ingredients, from the Kitchen of the Lukas Klinik Hermann Spindler
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The Demeter Cookbook: Recipes Based on Biodynamic Ingredients, from the Kitchen of the Lukas Klinik
Hermann Spindler
272 pages, Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de octubre de 2008 |
| ISBN13 | 9781902636962 |
| Editores | Temple Lodge Publishing |
| Páginas | 272 |
| Dimensiones | 178 × 241 × 22 mm · 886 g |
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