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Irish Country House Cooking Georgina Campbell New edition
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Irish Country House Cooking
Georgina Campbell
A collection of signature recipes from more than forty of the best-loved hotels, restaurants and country houses in Ireland. The recipes featured in this work celebrate the natural riches of the land and sea that surround the featured establishments - local seafood, freshwater fish, game, fruit, vegetables, herbs, and farmhouse cheeses.
192 pages, full-colour photography throughout
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 15 de diciembre de 2007 |
| ISBN13 | 9781903164242 |
| Editores | Georgina Campbell's Guides Ltd |
| Páginas | 192 |
| Dimensiones | 205 × 280 × 21 mm · 1,06 kg |
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