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Classic Indian Cookery Julie Sahni
Classic Indian Cookery
Julie Sahni
This extraordinary cookbook is a complete course in Indian cuisine. Illustrated throughout with explanatory line drawings it introduces all the basic spices and special ingredients so fundamental to Indian food, then explains the techniques employed in using them.
560 pages, illustrations, diagrams
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de julio de 2004 |
| ISBN13 | 9781904010685 |
| Editores | Grub Street Publishing |
| Páginas | 560 |
| Dimensiones | 156 × 232 × 33 mm · 778 g |