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Let's Eat: Recipes from My Kitchen Notebook Tom Parker Bowles
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Let's Eat: Recipes from My Kitchen Notebook
Tom Parker Bowles
Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.
272 pages, Colour images throughout
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 21 de febrero de 2013 |
| ISBN13 | 9781909108240 |
| Editores | HarperCollins Publishers |
| Páginas | 272 |
| Dimensiones | 192 × 245 × 25 mm · 924 g |
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