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Slippery Noodles: A Culinary History of China Hsiang-ju Lin
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Slippery Noodles: A Culinary History of China
Hsiang-ju Lin
A celebration of one of the world's big cuisines, introducing new and unfamiliar written sources - this is an evocation of China's food culture.
272 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2015 |
| ISBN13 | 9781909248373 |
| Editores | Marion Boyars Publishers Ltd |
| Páginas | 272 |
| Dimensiones | 160 × 237 × 27 mm · 574 g |
| Lengua | Inglés |
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