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Best of the Best from the Northeast Cookbook (Best of the Best Regional Cookbook) Gwen Mckee
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Best of the Best from the Northeast Cookbook (Best of the Best Regional Cookbook)
Gwen Mckee
In this twelfth volume of their Best of the Best Regional Cookbook Series, they proudly present the incredible cornucopia of recipes from all over the Northeast--New York, Pennsylvania, Massachusetts, Connecticut, Vermont, New Hampshire, Rhode Island, and Maine. All of these states comprise a region of similarities, though each has its unique style and tastes. Form Buffalo Chicken Wings to Boston Cream Pie, the best awaits you inside.
| Medios de comunicación | Libros Spiral Book (Libro con lomo cosido) |
| Publicado | 1 de noviembre de 2012 |
| ISBN13 | 9781934193921 |
| Editores | Quail Ridge Press |
| Páginas | 288 |
| Dimensiones | 158 × 23 × 223 mm · 385 g |
| Lengua | Inglés |
