Lorna Reeves

Tea & Sweets: Fabulous Desserts for Afternoon Tea Lorna Reeves

Jacket Description/Flap: Cakes and Cupcakes, tarts and cheesecakes, cookies and bars-sweet treats are plentiful in this collection of delicious recipes from the editors of TeaTime magazine. An expert tea-pairing guide, along with a tea-steeping primer, will make it easy to select and prepare the perfect cup of tea to accompany each dessert. From chocolate and fruit to spices and nuts, the more than 100 recipes in Tea & Sweets will please any palate and will provide an array of ideas for the next occasion for tea.

Contributor Bio:  Reeves, Lorna Lorna Reeves was introduced to the pleasures of tea at the venerable Williamsburg Inn during a needlearts seminar years ago. She was immediately smitten, and it wasn't long before tea drinking became an essential part her daily routine. Lorna graduated with honors from Samford University in Birmingham, Alabama, and is fluent in both French and Spanish.